Region. Process. Varietal. Ingredients.

The Coffees

Ten coffees, whole bean or ground, roasted on demand and shipped free anywhere in the United States. Hover a bag to read its label.

No. 1 Common Sense
Medium roast · Huila, Colombia

No. 1 Common Sense

Best forThe cup you make every morning without thinking about it

How to drink itDrip or French press, 60 g per litre, water just off the boil. Takes milk without falling apart.

$32.00 · 12 oz · whole bean or ground Choose a grind
No. 2 Good Sense
Medium-light · Ethiopia, natural

No. 2 Good Sense

Best forThe slow first cup, when you actually want to taste something

How to drink itPour-over, 60 g per litre, 94 °C, a 40-second bloom. Drink it black: a natural Ethiopia goes to fruit and milk buries it.

$36.00 · 12 oz · whole bean or ground Choose a grind
No. 3 Position
Dark roast · Sumatra

No. 3 Position

Best forEspresso, moka and anything you are going to put milk in

How to drink itEspresso 1:2 in 28 seconds, or a moka pot. Holds its shape under milk and under ice.

$34.00 · 12 oz · whole bean or ground Choose a grind
No. 4 Conjuncture
Medium roast · Kenya

No. 4 Conjuncture

Best forThe cup you make when you want the coffee to be the loudest thing in the room

How to drink itPour-over, a touch coarser than usual, 94 °C. Kenya is acidic on purpose. If it tastes sour rather than bright, grind finer.

$36.00 · 12 oz · whole bean or ground Choose a grind
No. 5 Canela
Cinnamon · Medium roast

No. 5 Canela

Best forCold mornings and the end of a meal

How to drink itDrip or a moka pot, a little coarser than usual. Good with milk, better than it sounds black.

$34.00 · 12 oz · whole bean or ground Choose a grind
No. 6 Hegemony
Medium roast · Brazil

No. 6 Hegemony

Best forThe pot everyone in the house drinks without complaining

How to drink itDrip, or cold brew at 1:8 overnight. Low acidity and heavy body, which makes it very hard to ruin.

$32.00 · 12 oz · whole bean or ground Choose a grind

Every panel above is printed on the bag you receive.